![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimm1cJJFgdnPVOJSJHS0Qalmpn2dIujzQT0pMwG6E-kH_cJZubFcaxiOE1omWSH5dxL90K9o900qa0hGaFcD4TVc0rcinUHDtsrAqVcgacnvnwlEi-b2Gmsj58CNgjFObewanXBobPsZEZ/s1600/DSC00080.jpg)
貓兄話想食好D, KaKaMa話順便當慶祝埋聖誕, 所以就去咗擺明貴夾唔飽的蟹膳 Kanizen...
係灣仔返過幾年工的我, 去到食過的魚蛋粉店舖, 都開始懷疑有無行錯路... 原來蟹膳 Kanizen個舖位堅易搵卻堅唔起眼... 比D信心自己, 行到去巷尾角位, That's it~
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjkE8lCTxEGSTjlFR0cGvQ4OB9s3UzKcTJa0koMUJLJ_xAcwkKdZp8mbihKUKBSAZRYqtRmZcu9i6mlRZ6_zDQ5zJykgFsmX40fhmeHgaKApqD1T_OD8q_W0W-KL6rduYJ-zzsYjv_c7ZO7/s1600/DSC00090.jpg)
餐廳入口有個大蟹缸... 咁多隻長腳蟹擺係我面前, 真係引死人...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGcCGyuVIQXec51xYA_0BmQEpMwvnpjUEzgbUMbFcO0m-T_dABaErIFgFNGtCEr3uDJozt37Bkhn2SVfLDVGc5F4p2CFH1Irvkq71lM3XiChni_zyT-YlyDrD4qA_M03xRuUjqjVCeXWY9/s1600/DSC00089.jpg)
先經過壽司吧, 繼而係卡位...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhGcFDg-pwGnKqNCXxKBmzTrzzVLMw59Ghv8SkjJdGEoziXZ1bLGe8bUSG5RgEPO0fIgxjLLdxoh3XLsK3hWdj7GwcB20ISZZgiiXQKkBcU8a6DbGYu4sGceEbWTHt-PEClVdmMf-ItfKih/s1600/DSC00088.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi958Ex9AyM4SwlEYMBkEmywW4unR2wZ1oER7_KbyzwhJAiAnvTLX14Ax6pJ30awXhugiRc65rS9QCiAoSpQRFrvFWuNQDipjbgnCV7EaSqQovCAqrewxxT1CBdpeJCn_dskblmp66TevY3/s1600/DSC00087.jpg)
3個人, 被安排到樓上的6人房, 不用搭枱, 鬆動到呢... 不過Toilet係樓下, 想去方便一下的話就要上上落落...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPjlSPp5W6eCymsY6atX7IhOGYCXvqbau4RRZHYaSSulH0_tYJb24WimY-oG63xamPWT9RH5FyEGe4qpici6Jfl6dxPWkQtx95HjgN1glLH9qNFoURiiecfy8LtR2z_10pZDpu-ZoIm7lU/s1600/DSC00068.jpg)
我地Order咗1個鱈場蟹天婦羅餐 $338, 加2個行政套餐 $388, 將其中1個行政套餐的毛蟹半隻 (Half of 400-500g) Upgrade做燒鱈場蟹腳...
2個餐都有前菜、蟹肉蒸蛋、雜菜盤、米飯/稻庭烏冬、甜品...
寫Blog時睇返餐牌先發現, my鱈場蟹天婦羅餐的蟹膏不見了, OH NO))))))
前菜、蟹肉蒸蛋
-- 支豆數條, 味覺上沒有太大沖擊... 超級滑溜的蒸蛋, 蛋味欠奉...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrHQ1CQZ3QbbwD2rglE5q5izGZsC5cuq1bMiIU0O_r_ZoDZnbOfahXcYaWP_siIIZdeUxN3jqXedHEHMFbSX9MNkdXDNfi9d3WuIjoXk_ejEI_a_yP0rGHg8bKHnZWnES5fABSmYuQy5Fo/s1600/DSC00077.jpg)
雜菜盤
-- 蔬菜非常新鮮, 豆腐異常滑溜...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQDkGvnfujDxtOueifWj88NAujedch8fZve3_AW85_7SG2tv5PdQwCJK7si0JAM6biFDrysntFswSfbMnkxLrkl5m9Vk4DZUJITDCIVxzOms42e7PotIiS9JpOIr_melbuWnkwsU_yPPEW/s1600/DSC00075.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiObHShDPSIMTFDtId2eFKvi8LOQ6cu2FZyXnSmxjP3WKISogynjkJ1WeO4iHJyybqmwUD1PkuQjtVAsmlq-NBqpad8qdOlmhAcamvZLoRdBJmB-YG17e1n2NsVyWk24TEZIv4E-KFXQrIh/s1600/DSC00073.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizVRXxLCQmbf2PqUC85Ymc0dUR2Vjl4OSwUvCsE14xn1ujcWiBIbB-ec2T71eaQhFd6obQUqC7D45baPKphvjeGBg0bUor5m8aJU39O2IgKNDouVDXAwuGhVhyphenhyphenPSxalRhU8DhcUjDLANLv/s1600/DSC00079.jpg)
[鱈場蟹天婦羅餐] 鱈場蟹天婦羅拼盤
-- 鱈場蟹天婦羅啖啖肉, 炸醬好薄, 無多餘油份, 蘸點綠茶粉同吃, 人生真美好... 我大鄉里, 蛋天婦羅真係第一次食, 要盡快食, 要一啖食晒, 等蛋漿係口內爆發, 千祈唔好擺太耐, 蛋漿會流出來的... 食完張吸油紙一滴油都無...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEimm1cJJFgdnPVOJSJHS0Qalmpn2dIujzQT0pMwG6E-kH_cJZubFcaxiOE1omWSH5dxL90K9o900qa0hGaFcD4TVc0rcinUHDtsrAqVcgacnvnwlEi-b2Gmsj58CNgjFObewanXBobPsZEZ/s1600/DSC00080.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPHiWeInTbfvmsYV8wWZk86iMP01Btw8d47dnveiyObOVJQ2JshdawHdr_s9ZKhK2DdpEhA3x5FH3T59IkYbbclTqLGJsAxlSS8RGgmk-hPArz72O6sUE37j9EYn8oTiAJidkLaQ7yKSlk/s1600/DSC00083.jpg)
[行政套餐] 松葉蟹天婦羅拼盤
-- 個人認為, 相對地無鱈場蟹天婦羅咁吸引, 無他嘅, 鱈場蟹天婦羅大隻D多肉D嘛...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWoBGiqVFdjzwqzGiQtRswerUaQzbAv0Z8f0JJoHm8HPwKTmQ_VYbXrYpWsxTIhiDz0bQCVi5DoEMfz-XJ92jFhRm_o1FqWOJDfJ7wGZlB2kt58sYRhvMOVZlv4DkxUppUrWC0DfirHoHC/s1600/DSC00082.jpg)
[行政套餐] 毛蟹半隻 (Half of 400-500g)
-- 都算幾多肉, 烚2分鐘, 肉質嫩滑... 奇怪的是,蟹肉食入口是沒有腥味的, 但蟹殼激腥臭...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgVeybYeuQZY6g0TAqn8F8yBnesYzH8O-cn-wCXs5Ztz8NEi8FxaKm4hQ83d3AaScKeV09TJq0RZUvDTYYQnHjAhSwROFTWu6iNGbc_VMkJHY0ilACAdy1N0XD2YDfyc4DMD2ANS4i7gg4z/s1600/DSC00078.jpg)
[行政套餐 Upgrade] 燒長腳蟹
-- 肉質嫩滑, 蟹味及鮮味欠奉... Upgrade咗呢個的話, 無咗毛蟹半隻, 個湯底齋烚菜應該無咩味... 不過咁大煲湯先落得果半隻蟹, 都唔會有味得去邊...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhT3CDe_cNM18yYgp5FAXzIY2zcWykC0LzJMdW6kcUgm9BmaT9gsXW46mQCVnGH2UrxAeNV99BcbYLO5dMgetGIW7D2i7v70iKJf5u7hTKH-y9_B2ddXQnt1STHa3Fv_GIudSncctOEGxLZ/s1600/DSC00084.jpg)
稻庭烏冬
-- 相中已是2個餐的稻庭烏冬... 我的稻庭烏冬不知不覺間被KaKaMa落埋落佢個鍋度?!! OMG!!! 佢Upgrade咗做燒長腳蟹, 個鍋只烚過菜咋... 食之無味, 棄之可惜...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjPcNBdmYpmL8r4waN2jm2LmSVwi__lnRucCIxaNVi6tWb3K4Cuy-edSUV1ToKwVid5GvqeSO7dYzPAio9430s_rGWdfhOHt5ag3lbh50frA9gdPk38nKmFO1dTUakvwxFuxCbgbYH8d7PO/s1600/DSC00074.jpg)
甜品
-- 有薑味雪糕同咖啡味雪糕揀, 咁緊係揀薑味雪糕啦, 特別D嘛... 味道好好, 有點似薑茶, 但無咁辣...
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhW5iWIaYwyMVgEwEeRSbCWLISC1r6S0DLfdkiiWHsdi5pEt7Q3GSjjellqXTuQ4wBK91Gpa3qB4RBLf5D9Hf8YLw7QDNvcwOsURz6P1liLx3MjGhmcKdqkGiags2rVDdU0gcyshvWlikqq/s1600/DSC00086.jpg)
奉甜品前換上熱毛巾, 勁標煙, 熱到燙手, 原本好Appreciate... 但好奇怪, 抺完手竟然有強烈的霉噏味, 有點惡頂...
份量少得驚人, 食完好似無食過, 如此價錢有點不值... 自己買成隻鱈場蟹返屋企烚好過... 總算見識過吧...
是次每人消費約 $410 元
味道: 4 環境: 4 服務: 4 衛生: 4 抵食: 2
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地址 : 灣仔譚臣道3號地下
電話 : 2866 1618
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